- This event has passed.
Asian Cooking Class Term 4 Coomera Morning👨🍳🔪🇯🇵🇹🇭🇨🇳🇮🇳🇰🇷
An event every week that begins at 1:30 pm on Thursday, repeating until 4 December 2025
✨ Learn Asian cooking directly from Chef Keita, an Asian cuisine chef with 18 years of professional experience!
Join us for another exciting term of hands-on cooking classes where students (aged 10+) learn essential kitchen skills while making delicious Asian dishes loved in Australia.
Chef Keita shares practical skills, cooking tips, and cultural stories in each class, helping students gain confidence to cook at home. After cooking, students can enjoy their creations for lunch or take them home to share with the family.
🔹 First, try a trial class!
This is the best way to see if the class is a good fit for your child before joining the full course.
💰 Course Fee: $330 for 6 classes (after the trial)
Coomera Class (Wednesdays)
📍 QCWA Hall Coomera
161 Maudsland Rd, Oxenford QLD 4210
⏰ Morning Class: 10:00 AM – 11:30 AM
⏰ Afternoon Class: 1:30 PM – 3:00 PM
Schedule (Term 4, 2025):
• 16th Oct: Tokyo Shoyu Ramen
• 23rd Oct: Korean Fried Chicken
• 30th Oct: Pork Belly Bao
• 20th Nov: Honey Chicken & Fried Rice
• 27th Nov: Tempura Vegetable Sushi
• 4th Dec: Brisket Massaman Curry
